Food & Drink
Making my own kanelbullar
Kanelbullar, Kanelsnegl or plain old cinnamon buns. A tasty treat for a winter weekend I’ve always been a huge fan of what I call cinnamon
Eli 11th December 2017
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Food & Drink
Parlies or Parliament Cake – an old fashioned Scottish biscuit
Happy St Andrew’s day everyone. I thought in honour of the day of the Scottish patron saint (who is also the patron saint of loads
Eli 30th November 2017
Food & Drink
Tomato and red pepper soup
Hygge comfort returnsIt’s that time of year again, it’s cold, blooming freezing, and it’s dark most of the time. It’s really easy during the cold
Eli 6th November 2017
Food & Drink
An adventure with sourdough
I have been on the most epic adventure over the last few weeks. Well I say few weeks, in truth this adventure started last year
Eli 4th November 2017
Food & Drink
Traditional Scottish Tablet Recipe
Tablet is a very, very, very, very, very sugary traditional Scottish sweet. Or as we say in Scotland, a sweetie. Every kid in Scotland grew
Eli 14th October 2017
Food & Drink
Cheese muffin recipe – savoury treats that you will love
If you are a regular follower of my blog, you’ll know that I am a complete muffin fiend. I can’t help it, I love eating
Eli 26th July 2017
Food & Drink
Growing and pickling your own gherkins
We decided that as one of our experiments this year, we’d grow our own gherkins for pickling. Specifically cornichon de paris which I really enjoy on
Eli 25th July 2017
Food & Drink
Toad in the Hole recipe – perfect for St George’s day
Happy St George’s Day to all our Ar Bruadair readers who are celebrating! After the success of our St Patrick’s day and St David’s day posts,
Eli 23rd April 2017
Food & Drink
Traditional Welsh cakes recipe – a gorgeous little cake flavoured with spice and dried fruit
Happy St David’s day folks, we hope all our readers in Wales have a brilliant, fun-filled day planned. For the rest of us, here is a
Eli 1st March 2017
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