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Gardening
Food and cooking
Projects
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Petunias – the growing from seed adventure
This year’s experiment was to grow the flowers for our hanging baskets ourselves rather than buy plants from our local garden centre. This would be the first time…
4 min read
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Unheated greenhouse – does it really make a difference?
I was going to give you a very quick update on the garden today as things do seem to be coming along nicely but in looking at the…
4 min read
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Brisket and onions in the slow cooker
It’s dark and cold and the snow has just started falling in Edinburgh so it’s time for some “proper stodge”. You know, the warming, comfort food that is…
4 min read
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Oat breakfast bar treats
Our oaty breakfast bars are perfect as my energy boosting breakfast after my morning cycle. They started life as the Peanut butter booster bars from River Cottage but…
4 min read
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Carrots. Contrast, compare, review, recommend… or just munch.
Carrots When we first told people about the purple carrots we had planted the reaction was brilliant. People were genuinely really shocked at the idea of carrots in…
4 min read
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Morning Rolls – fire them how you like
I grew up in Glasgow, Scotland, and like everyone else around me I absolutely love a bacon and scone roll in the morning. Now that doesn’t seem like…
4 min read
