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Gardening
Food and cooking
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Cleaning the greenhouse and preparing for spring planting
Getting back out into the greenhouse this weekend is the best therapy ever. I hadn’t been able to get it cleaned yet, so it was hard to get…
4 min read
January is always seedanuary
January at Ar Bruadair is always a time for reflection on the year past and the excitement of the year to come. It’s January when the seed orders…
4 min read
Mushroom and chicken ravioli with mushroom marsala cream sauce
This my friends is our date night delish. You know that recipe we all have for a special occasion, well this is ours. We usually make this for…
4 min read
Switching to a glass greenhouse: one year on
Well, I guess by the end of this month it’s time to stop talking about the new greenhouse… Olive will be one year old! I think there should…
4 min read
Radish pickle: slightly spicy and extra crunchy
This morning there was a definite nippy (read freezing) bite in the air, the seasons are definitely changing and we’re all looking for ways to use up or…
4 min read
How to save your tomato seeds for next year
Well after the last post talking about saving seeds from your flower garden I thought it might be nice to follow that up for all you vegetable gardeners…
4 min read