Sharing is caring, right? Well did you know that you can split some plants into multiple pieces and hey you’ve got extra free plants to use or share with people to show them you care? Now, this might sound scary but it’s actually really easy and we did it this […]
Tag: herbs
Stop leggy basil plants
2 commentsIt’s brilliant having fresh herbs when you are cooking (or making a wee cocktail), so obviously we want to make that brilliantness last as long as possible 🙂 That’s where some clever “pruning” and some propagation come in. Whether you’re growing herbs along with me or you have bought some […]
How to keep shop-bought herbs alive
4 commentsI refer to the herb plants from our supermarkets as a gateway drug, because let’s be honest, for an awful lot of people, it’s the first baby steps they make towards gardening. Fresh herbs for cooking is one of the grow your own adventures most of us go on, and […]
Growing herbs: or it’s just not a kitchen garden
2 commentsI think herbs were one of the first “food” things I grew… I may be wrong but I suspect it was. Either way, I now hate having to rely on dried herbs, I’d much rather go chop a big handful of the real stuff for cooking. My two absolute favourites […]
Focaccia bread with rosemary
Comments are DisabledEvery so often now I catch myself making a comment about just about any yeast-based dough recipes and saying, “ach I can do that”. I say catch myself because as regular readers here will know, there was a time when making bread seemed like some sort of magical, dark art to me. […]
Garden glut – we made fresh pesto
Comments are DisabledEveryone has one of those lists that they want to tick off, you know the ones I mean, the ones where you list all the things you want to do before you’re 30, 40, 50 etc. So when the garden gave me a massive glut of basil, it was a […]
Dealing with a veg plot deluge – courgette fritters
Comments are DisabledIt seems that the courgettes are back on form this year after a bit of a poor showing last year. The plants have only been flowering for a few weeks and already we’re struggling to eat all of them before we have another ready to harvest. The solution – courgette […]



