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Focaccia
Food & Drink, Recipe, Savoury

Focaccia bread with rosemary

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Every so often now I catch myself making a comment about just about any yeast-based dough recipes and saying, “ach I can do that”. I say catch myself because as regular readers here will know, there was a time when making bread seemed like some sort of magical, dark art to me. […]

Bowl of pesto
Food & Drink, Recipe, Savoury

Garden glut – we made fresh pesto

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Everyone has one of those lists that they want to tick off, you know the ones I mean, the ones where you list all the things you want to do before you’re 30, 40, 50 etc.  So when the garden gave me a massive glut of basil, it was a […]

Tomato and red pepper soup
Food & Drink, Recipe, Savoury

Tomato and red pepper soup

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Hygge comfort returnsIt’s that time of year again, it’s cold, blooming freezing, and it’s dark most of the time. It’s really easy during the cold autumn and winter months to get a bit low or blue and pine away wishing for spring. So to combat that, over the past couple […]

Food & Drink, Recipe, Savoury

An adventure with sourdough

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I have been on the most epic adventure over the last few weeks. Well I say few weeks, in truth this adventure started last year but it didn’t pan out, so I’ve chosen to completely gloss over it and pretend it didn’t happen. So last few weeks it is, and […]

Jars of pickled gherkins
Food & Drink, Recipe, Savoury

Growing and pickling your own gherkins

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We decided that as one of our experiments this year, we’d grow our own gherkins for pickling. Specifically cornichon de paris which I really enjoy on a sandwich. A bit of research on the interweb made it all sound so simple and there were lots of recipes to choose from for […]

Tagliatelle nests
Food & Drink, Recipe, Savoury

Even more fun with the pasta machine

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We did a couple of posts a while back about all the fun we were having with our pasta machine, making ravioli and Chinese dumplings. Last night the machine was dragged out again, this time to make tagliatelle. Fun with a pasta machine  More fun with a pasta machine So if you […]

jar of dried of chillies
Food & Drink, Recipe, Savoury

Drying your own chillies

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Much like beetroot and tomatoes, when you grow your own chillies you get an awful lot of the little blighters and can’t always use them up so the solution is to dry them, that way you have loads of dried chilli flakes to use at will and they last. I […]